Your search returned 63 results.

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	1.	No cover image available NUTRITIONFOR B.SC NURSING STUDENT by CHAUHAN, DEEPTI Material type: Text; Format: print ; Literary form: Not fiction Publication details: LOTOUS PUB. 2012 Availability: Items available for loan: SGT Medical Library (1)Call number: 612.3 N12C. Place hold Save to lists Add to cart (remove)
	2.	TEXTBOOK OF FOOD PRODUCTION by SINGH, VIKAS BOOK Edition: 1ST Material type: Text Publication details: DELHI AMAN 2011 Availability: Items available for loan: SGT Science & Social Sciences Library (3)Call number: 641 SIN, ... Place hold Save to lists Add to cart (remove)
	3.	FOOD AND BEVERAGE SERVICE: A TEXT BOOK by YADAV, MANOJ KUMAR Edition: 1ST Material type: Text Publication details: DELHI AMAN PUBLISHER 2010 Availability: Items available for loan: SGT Science & Social Sciences Library (10)Call number: 641.2 YAD, ... Place hold Save to lists Add to cart (remove)
	4.	TEXT BOOK OF FOOD & BEVERAGE SERVICE by BAGCHI, S.N AND SHARMA Edition: 3RD Material type: Text Publication details: DELHI AMAN PUBLISHER 2006 Availability: Items available for loan: SGT Science & Social Sciences Library (5)Call number: 641.2 BAG, ... Place hold Save to lists Add to cart (remove)
	5.	FOOD AND BEVERAGE LAWS by NEGI, JAGMOHAN Edition: 1ST Material type: Text Publication details: DELHI AMAN 2004 Availability: Items available for loan: SGT Science & Social Sciences Library (8)Call number: 641.1 NEG, ... Place hold Save to lists Add to cart (remove)
	6.	FOOD PRODUCTION AND OPRATION MANAGEMENT by SOHI, GULSHAN Edition: 1ST Material type: Text Publication details: DELHI AMAN PUBLISHER 2010 Availability: Items available for loan: SGT Science & Social Sciences Library (9)Call number: 641.3 SON, ... Not available: SGT Science & Social Sciences Library: Lost (1). Place hold Save to lists Add to cart (remove)
	7.	FOOD PRODUCTION MANAGEMENT by VIKAS KUMAR Edition: 1ST Material type: Text Publication details: DELHI AMAN 2006 Availability: Items available for loan: SGT Science & Social Sciences Library (5)Call number: 641 VIK, ... Place hold Save to lists Add to cart (remove)
	8.	FOOD & BEVERAGE SERVICE by SHARMA, SUMAN Edition: 1ST Material type: Text Publication details: DELHI NAMAN 2012 Availability: Items available for loan: SGT Science & Social Sciences Library (8)Call number: 641.61 SHA, ... Place hold Save to lists Add to cart (remove)
	9.	FUNDAMENTAL OF LODGING & FOOD SERVICE INDUSTRY by BISMAS, SANDIPAN Material type: Text Publication details: DELHI NAMAN PUBLISHER 2012 Availability: Items available for loan: SGT Science & Social Sciences Library (5)Call number: 641 BIS, ... Place hold Save to lists Add to cart (remove)
	10.	FOOD & BEVERAGE MANAGEMENT by COUSINS, JOHN Material type: Text Publication details: NOIDA PEARSON PUBLISHER 2006 Availability: Items available for loan: SGT Science & Social Sciences Library (5)Call number: 641.2 COU, ... Place hold Save to lists Add to cart (remove)
	11.	TEXT BOOK OF FOOD & BEVERAGE SERVICE by YADAV,MANOJ KUMAR Edition: 1ST Material type: Text Publication details: DELHI AMAN 2013 Availability: Items available for loan: SGT Science & Social Sciences Library (5)Call number: 641.2 YAD, ... Place hold Save to lists Add to cart (remove)
	12.	No cover image available FOOD AND BEVERAGE SERVICE & MANAGEMENT by BOBBY,GEORGE Edition: 1ST Material type: Text Publication details: DELHI JAICO PUBLISHER 2015 Availability: Items available for loan: SGT Science & Social Sciences Library (5)Call number: 641.2 GEO, ... Place hold Save to lists Add to cart (remove)
	13.	FOOD & BEVERAGE by JAY PRAKASH KANT Material type: Text Publication details: DELHI AMAN 2015 Availability: Items available for loan: SGT Science & Social Sciences Library (5)Call number: 641.2 JAY, ... Place hold Save to lists Add to cart (remove)
	14.	TEXT BOOK OF FOOD BEVERAGE MANAGEMENT by ANDREWS, SUDHIR Material type: Text Publication details: MC-GRAW HILL PUBLISHER 2014 Availability: Items available for loan: SGT Science & Social Sciences Library (3)Call number: 441.2 AND, ... Place hold Save to lists Add to cart (remove)
	15.	FINGERFOODS AND ANTIPASTO by TPI Edition: 1ST Material type: Text Publication details: USA TRIDINT PRESS PUBLISHER 2015 Availability: Items available for loan: SGT Science & Social Sciences Library (2)Call number: 641 TPI, ... Place hold Save to lists Add to cart (remove)
	16.	FOOD COSTING Material type: Text Publication details: DELHI NAMAN 2011 Availability: Items available for loan: SGT Science & Social Sciences Library (3)Call number: 641 SAR, ... Place hold Save to lists Add to cart (remove)
	17.	FOOD PRESERNATION by SINGH, D.K Edition: 1ST Material type: Text Publication details: DELHI AMAN PUBLISHER 2007 Availability: Items available for loan: SGT Science & Social Sciences Library (2)Call number: 641.4 SIN, ... Place hold Save to lists Add to cart (remove)
	18.	FOOD PRODUCTION OPRATION by BALI, PARVINDERS Material type: Text Publication details: DELHI OXFORD UNIVERSITY PRESS 2015 Availability: Items available for loan: SGT Science & Social Sciences Library (2)Call number: 651.4 BAL, ... Place hold Save to lists Add to cart (remove)
	19.	No cover image available MEAT by MAJUMDAR,S Material type: Text Publication details: DELHI AMAN PUBLISHER 2014 Availability: Items available for loan: SGT Science & Social Sciences Library (2)Call number: 641.824 MAJ, ... Place hold Save to lists Add to cart (remove)
	20.	FOOD SERVICES FACILITIES by SURJEET KUMAR Material type: Text Publication details: DELHI AMAN PUBLISHER 2010 Availability: Items available for loan: SGT Science & Social Sciences Library (2)Call number: 641 SUR, ... Place hold Save to lists Add to cart (remove)

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