Your search returned 31 results.

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	1.	FUNDAMENTAKLS OF HOSPITALITY by SRIVASTVA,NEELENDRA Edition: 1ST Material type: Text Publication details: DELHI NAMAN PUBILSHER 2011 Availability: Items available for loan: SGT Science & Social Sciences Library (5)Call number: 646.7 SRI, ... Place hold Save to lists Add to cart (remove)
	2.	TOURISM AND HOSPITALITY INDUSTRY by PANDAY, MANORANJAN BOOK Edition: 1ST Material type: Text Publication details: DELHI NAMAN 2011 Availability: Items available for loan: SGT Science & Social Sciences Library (10)Call number: 647.01 PAN, ... Place hold Save to lists Add to cart (remove)
	3.	HOSPITALITY INFORMATION MANAGEMENT by AGARWAL BOOK Edition: 1ST Material type: Text Publication details: DELHI NAMAN 2013 Availability: Items available for loan: SGT Science & Social Sciences Library (5)Call number: 650 AGA, ... Place hold Save to lists Add to cart (remove)
	4.	HYGIENE AND SANITATION MANAGEMENT by SINGH, KARNAIL book Edition: 1ST Material type: Text Publication details: DELHI NAMAN 2011 Availability: Items available for loan: SGT Science & Social Sciences Library (5)Call number: 650 SIN, ... Place hold Save to lists Add to cart (remove)
	5.	HOSPITALITY SUPERVISION by JAIN, VIKRAM BOOK Edition: 1ST Material type: Text Publication details: DELHI NAMAN 2011 Availability: Items available for loan: SGT Science & Social Sciences Library (5)Call number: 650 JAI, ... Place hold Save to lists Add to cart (remove)
	6.	PRINCIPLES OF HOTEL MANAGEMENT by DWIVEDI, SUJIT KUMAR Edition: 1ST Material type: Text Publication details: DELHI NAMAN PUBLISHER 2011 Availability: Items available for loan: SGT Science & Social Sciences Library (10)Call number: 658.3 DWI, ... Place hold Save to lists Add to cart (remove)
	7.	ENVIRONMENTAL AND FACILITIES PLANNINGIN HOTEL INDUSTRY by SINGH, D.K Edition: 1ST Material type: Text Publication details: DELHI NAMAN PUBLISHER 2011 Availability: Items available for loan: SGT Science & Social Sciences Library (5)Call number: 658.3 SIN, ... Place hold Save to lists Add to cart (remove)
	8.	FOOD & BEVERAGE SERVICE by SHARMA, SUMAN Edition: 1ST Material type: Text Publication details: DELHI NAMAN 2012 Availability: Items available for loan: SGT Science & Social Sciences Library (8)Call number: 641.61 SHA, ... Place hold Save to lists Add to cart (remove)
	9.	ADVANCE BAKING AND CONFECTIONERY by LAHIRI, ANANDAM Material type: Text Publication details: DELHI NAMAN 2011 Availability: Items available for loan: SGT Science & Social Sciences Library (5)Call number: 641.6 LAH, ... Place hold Save to lists Add to cart (remove)
	10.	THE PROFESSIONAL HOUSEKEEPER by SENGUPTA, PALLAB Material type: Text Publication details: DELHI NAMAN PUBLISHER 2011 Availability: Items available for loan: SGT Science & Social Sciences Library (7)Call number: 648 SEN, ... Not available: SGT Science & Social Sciences Library: Lost (1). Place hold Save to lists Add to cart (remove)
	11.	HOTEL MAINTENANCE by DESHNUKH, SUNANNA Material type: Text Publication details: DELHI NAMAN 2011 Availability: Items available for loan: SGT Science & Social Sciences Library (5)Call number: 658.3 DES, ... Place hold Save to lists Add to cart (remove)
	12.	INTRODUCTION TO CORPORATE HOUSEKEEPING MANAGEMENT by AGGARWAL, NEERAJ Material type: Text Publication details: DELHI NAMAN 2012 Availability: Items available for loan: SGT Science & Social Sciences Library (5)Call number: 648 AGG, ... Place hold Save to lists Add to cart (remove)
	13.	FLIGHT CATERING by PAL,AWADHESH.K Material type: Text Publication details: DELHI NAMAN 2007 Availability: Items available for loan: SGT Science & Social Sciences Library (5)Call number: 651.4 PAL, ... Place hold Save to lists Add to cart (remove)
	14.	THE PROFESSIONAL WAITER by SHARMA, SUMAN Edition: 1ST Material type: Text Publication details: DELHI NAMAN 2012 Availability: Items available for loan: SGT Science & Social Sciences Library (5)Call number: 642 SHA, ... Place hold Save to lists Add to cart (remove)
	15.	HOTEL FRONT OFFICE MANAGEMENT by AGGARWAL, NEERAJ Material type: Text Publication details: DELHI NAMAN 2012 Availability: Items available for loan: SGT Science & Social Sciences Library (5)Call number: 650 AGG, ... Place hold Save to lists Add to cart (remove)
	16.	FUNDAMENTAL OF LODGING & FOOD SERVICE INDUSTRY by BISMAS, SANDIPAN Material type: Text Publication details: DELHI NAMAN PUBLISHER 2012 Availability: Items available for loan: SGT Science & Social Sciences Library (5)Call number: 641 BIS, ... Place hold Save to lists Add to cart (remove)
	17.	No cover image available HOTEL FRONT OFFICE by SARASWATI, A.K Edition: 1ST Material type: Text Publication details: DELHI NAMAN 2013 Availability: Items available for loan: SGT Science & Social Sciences Library (5)Call number: 650 SAR, ... Place hold Save to lists Add to cart (remove)
	18.	FOOD COSTING Material type: Text Publication details: DELHI NAMAN 2011 Availability: Items available for loan: SGT Science & Social Sciences Library (3)Call number: 641 SAR, ... Place hold Save to lists Add to cart (remove)
	19.	No cover image available CULINARY TERMS (A TO Z) by MANGAL, RAKESH Material type: Text Publication details: DELHI NAMAN 2011 Availability: Items available for loan: SGT Science & Social Sciences Library (3)Call number: 650.03 MAN, ... Place hold Save to lists Add to cart (remove)
	20.	THE INDIAN CULINARY REPETOR by MANGAL, RAKESH Material type: Text Publication details: DELHI NAMAN PUBLISHER 2012 Availability: Items available for loan: SGT Science & Social Sciences Library (3)Call number: 641 MAN, ... Place hold Save to lists Add to cart (remove)

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