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	4721.	ORGANISATIONOF HOUSEKEEPING MANAGEMENT by SINGH, R.K Material type: Text Publication details: DELHI AMAN 2005 Availability: Items available for loan: SGT Science & Social Sciences Library (3)Call number: 648 SIN, ... Place hold Save to lists Add to cart (remove)
	4722.	INTRODUCTION TO CORPORATE HOUSEKEEPING MANAGEMENT by AGGARWAL, NEERAJ Material type: Text Publication details: DELHI NAMAN 2012 Availability: Items available for loan: SGT Science & Social Sciences Library (5)Call number: 648 AGG, ... Place hold Save to lists Add to cart (remove)
	4723.	FLIGHT CATERING by PAL,AWADHESH.K Material type: Text Publication details: DELHI NAMAN 2007 Availability: Items available for loan: SGT Science & Social Sciences Library (5)Call number: 651.4 PAL, ... Place hold Save to lists Add to cart (remove)
	4724.	THE PROFESSIONAL WAITER by SHARMA, SUMAN Edition: 1ST Material type: Text Publication details: DELHI NAMAN 2012 Availability: Items available for loan: SGT Science & Social Sciences Library (5)Call number: 642 SHA, ... Place hold Save to lists Add to cart (remove)
	4725.	HOTEL FRONT OFFICE MANAGEMENT by AGGARWAL, NEERAJ Material type: Text Publication details: DELHI NAMAN 2012 Availability: Items available for loan: SGT Science & Social Sciences Library (5)Call number: 650 AGG, ... Place hold Save to lists Add to cart (remove)
	4726.	FUNDAMENTAL OF LODGING & FOOD SERVICE INDUSTRY by BISMAS, SANDIPAN Material type: Text Publication details: DELHI NAMAN PUBLISHER 2012 Availability: Items available for loan: SGT Science & Social Sciences Library (5)Call number: 641 BIS, ... Place hold Save to lists Add to cart (remove)
	4727.	BANGALI KITCHEN by BOSE, SUJIT Edition: 1ST Material type: Text Publication details: DELHI LUSTER PRESS 2013 Availability: Items available for reference: SGT Science & Social Sciences Library: Not For Loan (5)Call number: 643.3 BOS, ... Save to lists Add to cart (remove)
	4728.	TEXT BOOK OF FOOD & BEVERAGE SERVICE by YADAV,MANOJ KUMAR Edition: 1ST Material type: Text Publication details: DELHI AMAN 2013 Availability: Items available for loan: SGT Science & Social Sciences Library (5)Call number: 641.2 YAD, ... Place hold Save to lists Add to cart (remove)
	4729.	No cover image available FOOD AND BEVERAGE SERVICE & MANAGEMENT by BOBBY,GEORGE Edition: 1ST Material type: Text Publication details: DELHI JAICO PUBLISHER 2015 Availability: Items available for loan: SGT Science & Social Sciences Library (5)Call number: 641.2 GEO, ... Place hold Save to lists Add to cart (remove)
	4730.	No cover image available HOTEL FRONT OFFICE by SARASWATI, A.K Edition: 1ST Material type: Text Publication details: DELHI NAMAN 2013 Availability: Items available for loan: SGT Science & Social Sciences Library (5)Call number: 650 SAR, ... Place hold Save to lists Add to cart (remove)
	4731.	FOOD & BEVERAGE by JAY PRAKASH KANT Material type: Text Publication details: DELHI AMAN 2015 Availability: Items available for loan: SGT Science & Social Sciences Library (5)Call number: 641.2 JAY, ... Place hold Save to lists Add to cart (remove)
	4732.	COOKERY KE SIDHANT by DUBEY, KNISHAN.G Material type: Text Publication details: DELHI AMAN 2015 Availability: Items available for loan: SGT Science & Social Sciences Library (3)Call number: 641.5 DUB, ... Place hold Save to lists Add to cart (remove)
	4733.	HOTEL ORGANISATION AND THE FRONT OFFICE MANAGEMENT by RASTOGI, A.P Material type: Text Publication details: DELHI AMAN 2005 Availability: Items available for loan: SGT Science & Social Sciences Library (3)Call number: 651.3 RAS, ... Place hold Save to lists Add to cart (remove)
	4734.	TEXTILE & LAUNDRY IN HOTEL INDUSTRY by AGGARWAL, D.K Material type: Text Publication details: DELHI AMAN 2006 Availability: Items available for loan: SGT Science & Social Sciences Library (3)Call number: 648.1 AGG, ... Place hold Save to lists Add to cart (remove)
	4735.	FOOD COSTING Material type: Text Publication details: DELHI NAMAN 2011 Availability: Items available for loan: SGT Science & Social Sciences Library (3)Call number: 641 SAR, ... Place hold Save to lists Add to cart (remove)
	4736.	No cover image available CULINARY TERMS (A TO Z) by MANGAL, RAKESH Material type: Text Publication details: DELHI NAMAN 2011 Availability: Items available for loan: SGT Science & Social Sciences Library (3)Call number: 650.03 MAN, ... Place hold Save to lists Add to cart (remove)
	4737.	No cover image available SIMPLIFYING INDIAN CUISINE Material type: Text Publication details: DELHI AMAN PUBLISHER 2010 Availability: Items available for loan: SGT Science & Social Sciences Library (2)Call number: 641.3 SIN, ... Place hold Save to lists Add to cart (remove)
	4738.	PURCHASING & MATERIALS MANAGEMENT by VERMA, HEMA Material type: Text Publication details: DELHI AMAN 2011 Availability: Items available for loan: SGT Science & Social Sciences Library (2)Call number: 651.3 VER, ... Place hold Save to lists Add to cart (remove)
	4739.	ORGANISATION OF HOUSEKEEPING MANAGEMENT by SINGH,R.K Material type: Text Publication details: DELHI AMAN Availability: Items available for loan: SGT Science & Social Sciences Library (2)Call number: 648 SIN, ... Place hold Save to lists Add to cart (remove)
	4740.	BAR & BEVERAGE by SINGH R.K Series: BEVERAGE MANAGEMENT Material type: Text Publication details: DELHI AMAN 2010 Availability: Items available for loan: SGT Science & Social Sciences Library (2)Call number: 641.2 SIN, ... Place hold Save to lists Add to cart (remove)

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