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FOOD PROCESSING TECHNOLOGY

By: Material type: TextTextPublication details: INDIA POINTER PUB. 2022Edition: 1STDescription: 252ISBN:
  • 978-81-7132-875-8
Subject(s): DDC classification:
  • 646.7 YAD
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Holdings
Item type Current library Collection Call number Status Date due Barcode
Books Books SGT Science & Social Sciences Library Text Book HOTEL MANAGEMENT 646.7 YAD (Browse shelf(Opens below)) Available HM1342
Books Books SGT Science & Social Sciences Library Text Book HOTEL MANAGEMENT 646.7 YAD (Browse shelf(Opens below)) Available HM1343

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