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1.
CHICKEN FOR ALL SEASONS by
Material type: Text Text
Publication details: USA TRIDINT PRESS 2015
Availability: Items available for loan: SGT Science & Social Sciences Library (5)Call number: 641 TPI, ...

2.
APPETISING HOR'S D' OEUVSS by
Material type: Text Text
Publication details: USA TRIDINT PRESS PUBLISHER 2015
Availability: Items available for loan: SGT Science & Social Sciences Library (4)Call number: 641 TPI, ... Items available for reference: SGT Science & Social Sciences Library: Not For Loan (1)Call number: 641 TPI.

3.
FINGERFOODS AND ANTIPASTO by
Edition: 1ST
Material type: Text Text
Publication details: USA TRIDINT PRESS PUBLISHER 2015
Availability: Items available for loan: SGT Science & Social Sciences Library (2)Call number: 641 TPI, ...

4.
SALADS HOT AND COLD by
Edition: 1ST
Material type: Text Text
Publication details: H.K. TRIDENT P.I. 2000
Availability: Items available for loan: SGT Science & Social Sciences Library (3)Call number: 641 TPI, ...

5.
LOW CHALESTERAL RECIPES by
Edition: 1ST
Material type: Text Text
Publication details: H.K. TRIDENT PRESS INT. 2001
Availability: Items available for loan: SGT Science & Social Sciences Library (5)Call number: 64637 TPI, ...

6.
QUICK AND EASY MEALS FOR SLIMMERS by
Material type: Text Text
Publication details: UK TPI 2001
Availability: Items available for loan: SGT Science & Social Sciences Library (2)Call number: 641.5 TPI, ...