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	1.	FOOD SCIENCE by SRILAKSHMI, B Edition: 7TH Material type: Text Publication details: NEW DELHI NEW AGE INTER NATIONAL 2022 Availability: Items available for loan: SGT FA-FP Library (1)Call number: 613.2 F22S. Place hold Save to lists Add to cart (remove)
	2.	FUNDAMENTALS OF FOOD, NUTRITION AND DIET THEROPY by MUDAMBI, SUMATI. R Edition: 7TH Material type: Text Publication details: NEW DELHI NEW. AGE. INTER NATIONAL 2022 Availability: Items available for loan: SGT FA-FP Library (1)Call number: 615.85 P22M. Place hold Save to lists Add to cart (remove)

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