NEW CONCISE LANOUSSE GASTRONOMIQUE
Material type:
TextPublication details: AN- HANLYN UK. 2007Edition: 1STDescription: 1325DDC classification: - 641 OLI
| Item type | Current library | Collection | Call number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|---|
Books
|
SGT Science & Social Sciences Library Reference Book | HOTEL MANAGEMENT | 641 OLI (Browse shelf(Opens below)) | Not For Loan | HM151 | ||
|
Books
|
SGT Science & Social Sciences Library | HOTEL MANAGEMENT | 641 OLI (Browse shelf(Opens below)) | Available | HM152 | ||
|
Books
|
SGT Science & Social Sciences Library | HOTEL MANAGEMENT | 641 OLI (Browse shelf(Opens below)) | Available | HM153 |
Browsing SGT Science & Social Sciences Library shelves, Collection: HOTEL MANAGEMENT Close shelf browser (Hides shelf browser)
| No cover image available | No cover image available | |||||||
| 641 NEG HOTELS TOURISM LAWS | 641 NEG HOTELS TOURISM LAWS | 641 OLI NEW CONCISE LANOUSSE GASTRONOMIQUE | 641 OLI NEW CONCISE LANOUSSE GASTRONOMIQUE | 641 ROD HOOD HYGIENE AND SANITATION | 641 ROD HOOD HYGIENE AND SANITATION | 641 SAR FOOD COSTING |
There are no comments on this title.
Log in to your account to post a comment.