INSTITUTIONAL FOOD MANAGEMENT
Material type:
TextPublication details: INDIA NEW AGE INT. PUB. 2018Edition: 2NDDescription: 623ISBN: - 978-81-224-3961-8
- 641.3 I18S
| Item type | Current library | Collection | Call number | Status | Date due | Barcode | |
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Books
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SGT Medical Library Text Book | MEDICAL | 641.3 I18S (Browse shelf(Opens below)) | Available | FM12141 | ||
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Books
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SGT Medical Library Text Book | MEDICAL | 641.3 I18S (Browse shelf(Opens below)) | Available | FM12142 | ||
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Books
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SGT Medical Library Text Book | MEDICAL | 641.3 I18S (Browse shelf(Opens below)) | Available | FM12143 | ||
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Books
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SGT Medical Library Text Book | MEDICAL | 641.3 I18S (Browse shelf(Opens below)) | Available | FM12144 | ||
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Books
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SGT Medical Library Text Book | MEDICAL | 641.3 I18S (Browse shelf(Opens below)) | Available | FM12145 |
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| 641.3 I18S INSTITUTIONAL FOOD MANAGEMENT | 641.3 I18S INSTITUTIONAL FOOD MANAGEMENT | 641.3 I18S INSTITUTIONAL FOOD MANAGEMENT | 641.3 I18S INSTITUTIONAL FOOD MANAGEMENT | 641.3 I18S INSTITUTIONAL FOOD MANAGEMENT | 646.89 M16R MENTAL RETARDATION: EDUCATION & REHABILITATION SERVICES | 658.45 H24G HOSPITAL ADMINISTRATION AND MANAGEMENT COMPREHENSIVE GUIDE |
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