THEORY OF BAKERY AND CONFECTIONARY
Material type:
TextPublication details: KANISHKA PUBLICATION 2011Description: 292ISBN: - 8184573162
- 641.5 SIN
| Item type | Current library | Collection | Call number | Status | Date due | Barcode | |
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Books
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SGT Science & Social Sciences Library Text Book | HOTEL MANAGEMENT | 641.5 SIN (Browse shelf(Opens below)) | Available | HM911 | ||
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Books
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SGT Science & Social Sciences Library Text Book | HOTEL MANAGEMENT | 641.5 SIN (Browse shelf(Opens below)) | Available | HM912 | ||
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Books
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SGT Science & Social Sciences Library Text Book | HOTEL MANAGEMENT | 641.5 SIN (Browse shelf(Opens below)) | Available | HM913 | ||
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Books
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SGT Science & Social Sciences Library Reference Book | HOTEL MANAGEMENT | 641.5 SIN (Browse shelf(Opens below)) | Not For Loan | HM914 | ||
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Books
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SGT Science & Social Sciences Library Text Book | HOTEL MANAGEMENT | 641.5 SIN (Browse shelf(Opens below)) | Available | HM915 |
Browsing SGT Science & Social Sciences Library shelves, Shelving location: Text Book, Collection: HOTEL MANAGEMENT Close shelf browser (Hides shelf browser)
| 641.5 SHA COLD CITCHEN | 641.5 SHA COLD CITCHEN | 641.5 SIN THEORY OF BAKERY AND CONFECTIONARY | 641.5 SIN THEORY OF BAKERY AND CONFECTIONARY | 641.5 SIN THEORY OF BAKERY AND CONFECTIONARY | 641.5 SIN THEORY OF BAKERY AND CONFECTIONARY | 641.5 SIN BHAWANEE'S DELECTABLE MULTI-CUISINE COOK BOOK |
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