THE HOSPITALITY MANAGER'S GUIDE TO WINE, BEERS AND SPIRITS
Material type:
TextPublication details: NEW DELHI PEARSON EDUCATION INDIA 2007Description: 304ISBN: - 81-317-1499-3
- 650 H07S
| Item type | Current library | Collection | Call number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|---|
Books
|
SGT Science & Social Sciences Library Text Book | HOTEL MANAGEMENT | 650 H07S (Browse shelf(Opens below)) | Available | HM691 |
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