<?xml version="1.0" encoding="UTF-8"?>
<mods xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance" xmlns="http://www.loc.gov/mods/v3" version="3.1" xsi:schemaLocation="http://www.loc.gov/mods/v3 http://www.loc.gov/standards/mods/v3/mods-3-1.xsd">
  <titleInfo>
    <title>SLEISENGER AND FORDTRAN'S GASTROINTESTINAL AND LIVER DISEASE - 2 VOLUME SET</title>
  </titleInfo>
  <name type="personal">
    <namePart>CHUNG, RAYMOND T.</namePart>
    <role>
      <roleTerm authority="marcrelator" type="text">creator</roleTerm>
    </role>
  </name>
  <typeOfResource>text</typeOfResource>
  <originInfo>
    <place>
      <placeTerm type="text">PHILADELPHIA</placeTerm>
    </place>
    <publisher>ELSEVIER PUB</publisher>
    <dateIssued>2026</dateIssued>
    <edition>12TH</edition>
    <issuance>monographic</issuance>
  </originInfo>
  <physicalDescription>
    <extent>1219,,2372</extent>
  </physicalDescription>
  <subject>
    <topic>GASTROENTEROLOGY  AND SURGERY</topic>
  </subject>
  <subject>
    <topic>CLINICAL SYMPTOMS AND APPROACH, GASTROINTESTINAL TRACT DISORDERS, ESOPHAGUS, ENTERIC MICROBIOTA &amp; PROBIOTICS</topic>
  </subject>
  <classification authority="ddc">616.33 S26C</classification>
  <identifier type="isbn">9780443116575</identifier>
  <recordInfo>
    <recordChangeDate encoding="iso8601">20260714111934.0</recordChangeDate>
  </recordInfo>
</mods>
